Opening New Small Restaurant – Limited Budget

Prospective restaurateur just came back from living, working and traveling overseas for 5 years…

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The Dollars & Sense of Owning a Restaurant – Walnut Hill College

Taught by Harris Eckstut of Eckstut Consulting Course Title: The Dollars and Sense of Owning a Restaurant When: Monday, October 26nd and November 2nd Where: The Restaurant School at Walnut Hill College Contact: Stephanie Battistone – communityed@walnuthillcollege.edu Phone: 267-295-2367 Session: Fall 2015 Time: 6PM-8:30PM Fee: $95.00 Target Audience: This Two week course is geared towards those individuals who dream of one day owning and […]

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The Dollars and Sense of Owning a Restaurant – The Restaurant School

Taught by Harris Eckstut of Eckstut Consulting Course Title: The Dollars and Sense of Owning a Restaurant Where: The Restaurant School at Walnut Hill College Session: Fall 2014 When: Monday, October 20th and 27th Time: 6PM-8:30PM Fee: $95.00 Target Audience: This Two week course is geared towards those individuals who dream of one day owning and operating a restaurant – as well […]

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The Dollars and Sense of Owning a Restaurant – Montgomery College

Taught by Harris Eckstut of Eckstut Consulting Course Title: The Dollars and Sense of Owning a Restaurant Where: Montgomery College Session: Fall 2014 When: Wednesday, November 12th and 19th Time: 6PM-8:30PM Fee: $95.00 Target Audience: This Two week course is geared towards those individuals who dream of one day owning and operating a restaurant – as well as those interesting in investing […]

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Returning Home to South Street

FOR IMMEDIATE RELEASE Harris Eckstut – harris@eckstutconsulting.com Phone – 267-474-8101 / Fax – 215-922-7774 June 16, 2014 Eckstut Restaurant/Small Business Consulting Returns Home to South Street Harris Eckstut restaurant business consultant/adviser/educator of Eckstut Restaurant Consulting announces his return to South Street rehanging his commercial broker license with long-time friends at Plumer & Associates, Inc. Starting […]

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Testimonial:

The Restaurant School at Walnut Hill College C/O Community Education Attention: Stephanie Battistone 4207 Walnut Street Philadelphia, PA 19104 414 West Main Street Lansdale, PA 19446-0148 April 2, 2014 Dear Stephanie, Monday night I finished the class that Harris Eckstut teaches at your college. His class brought me to your school for the first time […]

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Harris Speaks at Philly Chef Conference

Drexel Hosts Philadelphia’s First-Ever Conference for Chefs, by Chefs Harris will join world renowned chefs and restauranteurs in a conference to discuss the issues facing the restaurant industry, food trends, products, and techniques. Click here to learn more! We hope to see your there!

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Owning a Restaurant, The Dollars and Sense – 2014

HARRIS ECKSTUT teaches The Dollars & Sense of Owning a Restaurant When: Mondays – March 24 & 31, 2014 Time: 6 p.m. – 8:30 p.m. Fee: $95 Location: The Restaurant School at Walnut Hill College “The Dollars and Sense of Owning a Restaurant” is for those individuals who dream of one day becoming a restaurateur, as […]

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Owning a Restaurant, The Dollars and Sense

HARRIS ECKSTUT teaches The Dollars & Sense of Owning a Restaurant When: Mondays – October 21, 28, 2013 Time: 6 p.m. – 8:30 p.m. Fee: $95 Location: The Restaurant School at Walnut Hill College “The Dollars and Sense of Owning a Restaurant” is for those individuals who dream of one day becoming a restaurateur, as well […]

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The Restaurant Cost That Seals its Fate

My Advice It’s expensive to actually live your dream of owning a restaurant.  Don’t be skimpy on your business advisers:  professional and personal.  This is usually the most important part of the investment. A Restaurant of Your Own Americans love food, and dining out is a favorite pastime.  And those who are excellent critics and […]

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